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Banana & Strawberry Ice cream

This is a guilt-free ice cream that is actually good for you! So simple, easy to make and yet so tasty! It's the perfect dessert.


Banana & Strawberry Ice cream

Preparation: 10 minutes (plus freezing time)

Serves: 4


  • 3 bananas

  • 1 cup strawberries

  • 1/2 cup almond milk, unsweetened


  • Slice the bananas and freeze them for a couple of hours

  • Take out the bananas and put them into a food processor

  • Add the strawberries (can be fresh or frozen)

  • Add the almond milk and blend

  • Pour into a container and freeze for a couple of hours

Nutrition (per serve):

Calories 94, Fat 0.7 g, Sat. Fat 0, Carbs 23 g, Sugar 12.2 g, Fiber 3.1 g, Protein 1.3 g

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