Quinoa Salad

Colorful salad that is super healthy and tastes great as well. You can pretty much add any vegetables that you have to it. 

Quinoa Salad

Preparation: 25 minutes

Serves: 4


Ingredients:


  • ½ cup of tricolor quinoa

  • 1 red pepper, chopped

  • 1 small red onion, chopped

  • 3 or 4 spring onions

  • 1 carrot, chopped

  • 1 cucumber, chopped

  • ¼  red cabbage, chopped

  • 1 lemon, juice

  • Salt & freshly ground pepper to taste


Method:


  • Rinse quinoa thoroughly.

  • Cook the quinoa as per packet instructions. Let cool.

  • Add all the other ingredients and mix.


Nutrition (per serve):


Calories 113; Fat 1.3 g; Sat. Fat. 0; Carbs 22 g; Sugar 5 g; Fiber 3.5 g; Protein 3.8 g